Voted "One of Loudoun’s Hottest New Restaurants"

Brewery Bites

  • Four Artisanal Cheeses - 14
  • Chef’s selection of fine cheeses, often sourced locally
  • Jumbo Sourdough Pretzel Twist - 6
  • whole grain mustard, honey mustard & cheese
  • Parmesan cheese risotto balls - 7
  • romesco dipping sauce
  • Ayrshire Farm Organic Chicken Wings - 10
  • chipotle BBQ, Thai-chili or V50 Hot sauce
  • Catoctin Kolsch Fish & Chips - 10
  • battered Atlantic cod with waffle fries
  • Prince Edward Island Mussels - 12
  • white wine, garlic, herbs
  • Pan-Fried Pierogis - 7
  • roasted peppers & caramelized onions & chili aioli
  • Traditional Hummus - 8
  • grilled naan bread
  • Spinach & Artichoke Dip - 8
  • grilled naan bread
  • Lothar's Sausage Sampler - 14
  • 3 mustard, cornichons, grilled ciabatta
  • Crab Cake Sliders- 14
  • spicy mayo

Vintage Flatbreads

  • Our signature thin, roasted garlic-dough pizzas
  • Marguerite - 10
  • fresh mozzarella, tomato, basil
  • Chef Seasonal - 12
  • Ask your server for todays selection

 

Salads

  • "Wedge" Salad - 10
  • baby iceberg, roasted tomato, house cured bacon, bleu cheese cream
  • Oak Barrel Sirloin Steak Salad - 16
  • baby greens, bleu cheese crumble, spiced pecans, roasted shallot vinaigrette
  • Low- Carb Burger Salad - 10
  • field greens, seasonal vegetables, creamy oregano dressing
  • Caesar Salad - 8
  • romaine hearts, grana cheese, torn croutons
  • Chicken - 12
  • Lobster - 16

 

© VIINTAGE 50, VINTAGE RESTUARANT GROUP 2010

Branding & Web Design/Development by id2 DESIGN Identify Your Identity